Wild Garlic Butter

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Have you ever been walking through the woods and smelled the strong scent of onion? Well, I have!

We have several species of wild onion in the eastern U.S. The most important question is: does it smell strongly like onion or garlic? If so, you mostly likely have an Allium species. Wild garlic and wild onion look quite similar, though you can tell them apart. Be aware that some flowering plants may look similar, such as the Star of Bethlehem. If there is no onion or garlic smell, please leave it alone.

Field Garlic, Allium Vineale

We have some field garlic in our yard that we use in place of garlic or chives. Here’s a tasty and easy dish you can whip up quickly to amaze your friends at your next gathering.

Wild Garlic Butter

Wild Garlic Butter can be a great on garlic bread for your next Italian dinner night or party.
Prep Time10 minutes
Servings: 12 people
Author: Alison Meehan
Cost: 1

Equipment

  • Mixer

Ingredients

  • 1 cup Butter salted
  • 1/2 cup Wild Onion or Wild Garlic

Instructions

  • Combine ingredients in mix and mix for 2 minutes until evenly combined.
  • Spread butter mix in a container and put in fridge until use.

Notes

Please leave a comment below!

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