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Yarrow Tea for Fever

Ingredients

  • 1/2 teaspoon Yarrow Flowers and Leaves dried or fresh
  • 1 Cup Hot Water not boiling
  • Honey to taste
  • Lemon to taste

Instructions

  • Place the dried yarrow in a tea infuser or directly in a cup.
  • Pour the hot water over the herbs.
  • Cover and steep for 5-7 minutes.
  • Strain to remove the plant matter.
  • Add honey or lemon if desired. 
  • Drink 3 cups a day until fever is gone. Stop immediately if you have any side affects, including signs of an allergic response.

Notes