Wild Greens Pizza
Servings: 4
Ingredients
- 1 Cup Chickweed or Other Wild Pesto
- 1 Pizza Crust homemade or store-bought
- 3 Cups Chopped wild greens options include: chickweed, dandelion, garlic mustard, dock, violet, plantain, and more
- 1 Cup Mozzarella Cheese shredded, optional
- Additional Toppings As Desired Sausages, Pepperoni, Onions, Pepers, Olives, etc.
Instructions
- Preheat oven to 350˚ F.Spread pesto over top of prepared pizza crust.
- Sprinkle mozzerella cheese on top of crust. Arrange wild greens and additional toppings on top.
- Bake for 18 minutes or until the cheese is a golden brown. Let cool for 5 minutes.
- Enjoy!