Poison Hemlock (Conium maculatum) is a critical plant for any gardener or forager to know how to identify for safety
Identifying Poison Hemlock
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Foraging for Dandelion
When I first started foraging, dandelion was one I’d thought I’d already known. It turns out there are many look-alikes
Identifying Poisonous Buttercup
Most of us who grew up spending time outdoors are family with buttercup, but many may not realize it is
Poisonous Dogbane
Dogbane (Apocynum cannabinum), also called Hemp Dogbane, is a very useful wild plant, but also very poisonous. It can be
Foraging for Ramps
Ramps are a commonly known wild edible plant especially because chefs love them for their flavor. They are like leeks
Wildcrafting Ramps Burgers
Ramps Burgers 1 lb Ground Beef1/2 tsp Kosher Salt1/4 tsp Ground Black Pepper4 oz Fresh Ramp Leaves Harvest only the
Foraging for Purslane
Purslane, Portulaca oleracea, is a common garden weed. You may also hear it called pigeweed, little hogweed, fatweed, or pusley.
Foraging Maple Seeds
It’s a little-known foraging secret even among well-seasoned foragers that maple seeds are edible. Identification: Branching: Opposite Leaves: Star-like, toothed
Wildcrafting Cleavers Fever Tea
There are few different plants found in North America that can be used to make a coffee or tea substitute.
Wildcrafting Cleavers Coffee
There are few different plants found in North America that can be used to make a coffee or tea substitute.
Guest Instructor
Products
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Level 1 Foraging - August 20, 2022, Pole Green Park, Mechanicsville, VA
$89.00
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Level 1 Foraging: July 23, 2022, Pole Green Park, Mechanicsville, VA
$89.00
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Level 2 Foraging: Mushrooms, July 31, 2022
$95.00
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Level 3 Foraging: Wild Medicinal Plants Home Apothecary Course - June 11, 2022
$125.00
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Level 1 Foraging, Forest Hill Park, July 30, 2022
$89.00
